It is common for us to get confused while wondering what to serve as dessert at most gatherings. The reason is that there are many common dessert ideas that they bring boring as time passes. In such a scenario, you need a special dessert that is an exception. Besides, you require something that you can easily make at home. In my opinion, the only thing that suits this description is none other than a cheesecake. No doubt that cheesecake is the talk of the town nowadays. It is the trendiest dessert you can offer to your guests, and it can also help you enhance your baking skills. No doubt that ready-made cakes from cake display fridges are a delicious and easy solution. But know that baking the cheesecake at home will allow you to make the changes you want in your cheesecake. The benefit of making this dessert is that not require any fancy ingredients that are hard to find. You only need to look through your pantry to find the essential items to make the cheesecake. Today we are listing down the five must-have ingredients that you need to bake your chocolate cheesecake. So, make sure to read the below five items and make sure to stock them beforehand.
1. Chocolate ganache:
As the name suggests, chocolate is the main ingredient that makes chocolate cheesecake different from any other cheesecake. There are two types of chocolate you need in your chocolate cheesecake. The one is for making the chocolate icing. The other chocolatey thing that you need is chocolate chips. Know that chocolate chips are optional, and you can skip them if you do not want to add more chocolate flavor. The crucial thing in the chocolate cheesecake is the melted chocolate. You can choose sweet or bittersweet chocolate according to your taste. Make sure that you add less sugar to the cake if you are using sweet chocolate for icing. For the chocolate icing, you need almost two cups of chopped chocolate.
2. Cream cheese:
The next item that you need to make a perfect chocolate cheesecake is none other than cream cheese. Cream cheese is the foundation of cheesecake that is essential to make it. Know that you need to put consideration while choosing the best type of cream cheese. Know that you cannot make a delicious cheesecake while choosing a bad-quality cream cheese. The taste of your cake will largely depend upon the type of cream cheese. Make sure you opt for a branded and well quality cream cheese if you want to have the perfect cheesecake. For a nine-inch cheesecake, you need one and a half cups of full-fat cream cheese. Make sure that the cream cheese is at room temperature before you use it.
Sugar is also an essential addition to your cheesecake. There are two types of sugar that you need to add to your cheesecake. The first is granulated sugar. You need one cup of granulated sugar for a nine-inch cake. The next you need is light brown sugar.
Know that your chocolate cheesecake is more than just chocolate and cheese. You also need to add eggs to the batter.
5. Heavy cream:
The last essential item is almost half a cup of heavy cream at room temperature.